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Enchilada Workshop

Enchilada Workshop

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Do you have any specific dietary restrictions or food allergies? if so, what are they?

None
Carnivore
Vegetarian
Vegan

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Enchiladas are the most mis-represented Mexican dish ever. To begin with, they ARE NOT made with wheat wraps, they ARE NOT covered in yellow-plastic-ky-looking cheese, and they ARE NOT baked in the oven. Most importantly, they are NEVER, EVER in a pack!

So forget all you know about enchiladas and join us for an evening of discovery. Let us show you how to make 4 different types of 'en-adas' (en-chil-adas, en-tomat-adas, en-mol-adas and enchiladas verdes). We'll show you how easy and healthy these four dinners are while we talk about chilies, traditional cooking methods and all things tasty. Com'on, join us for an evening of all things enchiladas in a relaxed and friendly environment.

This class is suitable for vegetarians, vegans and carnivores, just let us know your dietary restrictions when you book. 

We keep our classes small and reasonably priced, and while we know life happens, we do have a cancellation policy. We will always try to help wherever possible, but please take a moment to familiarise yourself with our cancellation terms below.

You'll get a full refund if you cancel at least three weeks before the class. If you cancel between two and three weeks before the class, you'll be entitled to a 50% refund of the class fee. If you cancel within one week of the class, we have sadly already planned and bought all the ingredients with your attendance in mind, so no refund will be provided.

However, if you cancel late, we’ll do our best to resell your seat. If we manage to fill it, we’ll happily refund your ticket. You’re also welcome to transfer your seat to someone else—just let us know in advance so we can accommodate any dietary restrictions!

Please note that not showing up to a class, for any reason, does not entitle you to a refund or a deferral to another class. We are unable to offer alternative dates for missed classes.

If your class was booked as a gift, the same terms and conditions apply.

If you need to defer your booking to a later date, it must be done within 12 months of your original class date. If the new class has a higher price, you’ll just need to cover the difference.

Picado Mexican Kitchen handles wheat/gluten, sesame seeds, and nuts on a regular basis, so bear that in mind when booking.