All Products

This quintessential Mexican snack is known as 'cacahuate japones' (Japanese Peanut). It's a toasted peanut covered with a crunchy layer of spices a...

Tomatillos (Physalis Philadelphica) are a small green fruit about the size of a small tomato related to the family of the cape gooseberries. They a...

Horchata is a very traditional cold drink made with rice, cinnamon and water. This however, is a delicious variation of the traditional recipe whi...

When it comes to spicy snacks, Mexicans really know how to make them! These Takis Fuego are corn snack shaped like a rolled taco with tons of lime ...

100% Organic cotton canvas bag, printed with environmentally safe dye, produced for Picado by social enterprise re-wrap, proudly helping us stay su...

Tea made of Jamaica Flowers or Hibiscus flowers is a very popular iced drink in Mexico. Traditionally, people boil dry flowers to make a rich ruby ...

This hot wing sauce is next level. The sauce is made with red jalapeño chillies and fiery Naga “Ghost” chillies for a an incandescent experience. P...

Spice up your life with this fabulous mini hot sauce pack from El Yucateco. The pack includes some their most popular and iconic habanero hot sauce...

If you've been in our shop, you know I'm not a fan of ready made stuff. I think things are far better made from scratch, but I'm also a firm belie...

I grew up snacking on Ruffles, they were the fashionable crisps from the 1980s! Back then they only had two flavours, the regular salted ones and a...

There are only a few things that can make a chewy, toffee, cajeta flavoured sweets and one of them is the addition of coffee! These chiclosos are a...

This is a very interesting salsa, although it is sold as a regular salsa, the high content of Pasilla chilli in it, makes it, in my opinion, more s...

Tomatillos (Physalis Philadelphica) are a small green fruit about the size of a small tomato related to the family of the cape gooseberries. They a...

This Tamarind Syrup is made with natural tamarind pulp and it makes a delicious cold drink. Aguas Frescas or 'Fresh Waters' are extremely popular d...

You cannot call your brand Crazy Bastard and then not come up with some crazy combinations, right?! This Jalapeño and Date hot sauce proves my poin...

Ok, this sauce is everything I love in a bottle: smokey, sweet and super spicy. La Meridana makes amazing hot sauces and this is no exception, made...

Mexicans love cider vinegar, we use it in tons of stuff: cochinita pibil, red onion pickle, loads of salsas and adobos use it too. Ireland is incr...

Ok, Cheetos Crunchy do what it says on the tin: they're cheesy and crunchy, what's not to like?! They are my favourite cheesy snack ever! I always ...

You cannot get more Mexican than this product. A stick of sweet and spicy tamarind sweet called 'banderillas' covered in chilli powder. We love the...

Ok, Cheetos Flamin' Hot Crunchy do what it says on the tin: they're cheesy, crunchy and spicy, what's not to like?! They are my favourite cheesy sn...

The folks at Blasta Books have put everyone's favourite illustration from our Blasta Book TACOS on a tea towel!!! How cute is this?! Frida Kahlo de...

The first of our Masterclasses brings the magic of corn tortillas straight to your kitchen. In this masterclass, you will learn how to make the per...

This salsa is in my humble opinion absolutely awesome! Spicy, nutty and very lush. It combines De Arbol and Chipotle chillies with tomatoes and pea...

Tomatillos (Physalis Philadelphica) are a small green fruit about the size of a small tomato related to the family of the cape gooseberries. They a...

This is a delicious twist to one of Mexico's most beloved snacks known as 'cacahuate japones' (Japanese Peanut). It's a toasted peanut covered with...

Believe me when I tell you, Miguelito sugar & chilli powder is absolutely gorgeous! It is the stuff my childhood dreams were made of. It is sug...

When it comes to spicy snacks, Mexicans really know how to make them! These Takis Blue Heat are corn snack shaped like a rolled taco with tons of l...

Bubu Lubu is a marshmellow & strawberry jelly bar witha a thin cover of milk chocolate. It's soft, gooey and very sweet. Just what every kid wa...

I'm in love with these Tajin Pineapple Rings snacks! They are pineapple flavoured sweet and spicy jellies that are super soft, squishy and sprinkle...

I love gorditas and sopes, they're small pillows of corn masa cooked in a pan and filled or topped with loads of different things. Normally shaped ...

This salsa is quite delicious, but spicy; with chipotle chilies as their base, it has a tangy hint from the vinegar and a good heat form the chipot...

Mexicans love colourful decorations. These Plastic Bunting mimicks the traditional papel picado that is used all over the country during celebratio...

This masa-harina is made with yellow corn, as suppose to the usual white corn we normally stock. Yellow corn is slightly earthier in flavour than w...

This Poblano Mole Paste by Doña Maria has a little extra Cacao and it is one of Mexico's favourite moles.   Mole (pronouced as Mo-lai, as in the so...

This Almond Red Mole Paste is made to a traditional Recipe from Puebla by Cocina Mestiza in Mexico City. With more than twenty ingredients, this mo...